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Confectionery Depositors

We are the leaders in confectionery depositing equipment

MONO Omega Series Depositor

MONO Baking Equipment is the longest established confectionery depositor manufacturer in the world. The Omega Series of Confectionery Depositors are among the most capable machines on the market, producing everything from macarons, cookies, eclairs, whirls, cakes, cupcakes, muffins and more!.

Available in both Touch and Plus varieties, these finely built machines are imported from Europe and recognized by both bakers and chefs across the globe. The Omega Plus 450 can also be ordered with an available wire-cut feature, perfect for making hard dough cookies, both with and without particulates.

For more information, please call our bakery equipment sales office and showroom at: 800.682.8203 or click here.


 
Omega Touch:
 
Omega Plus (with Wire Cut):

Features

The MONO Omega Series Confectionery Depositors include the following standard features:

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Small Footprint

Designed to fit in most work environments.

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Quick and easy product, template and hopper changeover

This innovative system helps reduce the amount of space required by the depositor.

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Safety Casters

Equipped with a safety locking mechanism, these casters provide enhanced mobility and stability.

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Store up to 650 programs/recipes

Store multiple production recipes for quick product recall and streamlined production processes when changing between products.

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Suitable for both soft and hard doughs

If processing mainly hard-doughs we recommend the Omega Plus series.

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Create complex, multi-layer products

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Fits Tray Sizes up to 450mm

Omega Touch 450 & Plus 450

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Fits Tray Sizes up to 600mm

Omega Plus 580

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Soft Dough Hopper

Comes standard with machine purchase.

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Extended Hopper Standard

MONO Omega Series Confectionery Depositors purchased through Erika Record comes with an extended hopper standard.

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Single phase, "Plug-&-Play" operation

Designed for immediate productivity, from the moment of installation.

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One person operation

Designed for quick and easy setup and operation by a single person.

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Pictograph, tri-color touch screen controller

Enables simple and intuitive operation and programming via icon and graphics driven interaction.

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Stainless steel construction

Designed for durability, ease of cleaning and overall sanitation.

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Provides total control of product weight, size, height length and shape

Completely versatile, designed to streamline the production process.

Available Options

The MONO Epsilon Tabletop Depositor offers the following available options:

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A wide selections of accessories

This includes templates, nozzles, biscuit dies, and trays. See “Accessories Gallery” below.

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ETL Certification

MONO ETL DEP

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Wire-Cut Capability

Available on the Omega Plus 450, designed to accurately cut through hard doughs and particulates to easily produce cookies and biscuits.

Electrical Specifications

Available in 110, 200, 230, or 240v varieties

50 – 60Hz, 1ph, 2.5kW fused at 13amp maximum load, IP53 maximum – no isolator.
 
 
 

Certifications

Production Rate

19 cycles/minute

For the Omega Touch 450, dependent upon mix.

30 cycles/minute

For the Omega Plus 450 & 580, dependent upon mix.

Product Types

The MONO Omega Series of Confectionery Depositors are perfect for making the following product types:

Sponge

Genoese

Macarons

Shortcake

Macarons

Coconut, French, and traditional

Choux Buns

Muffins

Snowmen

Novelty Products

Drops

Shapes

Sheets

Shapes

Pretzels

Shapes

Swiss Roll

Chocolate Brownies

Eclairs

Lady Fingers

Cupcakes

Viennese

Christmas Trees

Novelty Products

Fingers/Strips

Shapes

Rings/Crescents

Shapes

Whirls

Shapes

Angel Cake

Carrot Cake

Meringues

Petits Fours

Fairy Cakes

Butter Cookies

Aliens

Novelty Products

Towers

Shapes

Multi-Layer Towers

Shapes

Cookies With Particulates

Omega Plus 450 with Wirecut

Product Specifications

The product specifications for the MONO Omega Series Confectionery Depositors are as follows:

Omega Touch 450

Dimensions

L x W x H:
869 x 1200 x 1541mm | 34.25 x 47.25 x 60.75 in.

Machine Weight

With Soft Hopper:
192kg | 424 lbs.
With Hard Hopper:
212kg | 467 lbs.

Extended Hopper Height

1,450mm | 57 in.
With Lid Open:
1,980mm | 78 in.

Extended Hopper Capacity

Soft Dough:41L | 11 gal.
Hard Dough: 35L | 9 1/4 gal.

Minimum Tray Distance

50mm | 2in.

Maximum Vertical Travel

80mm | 3in.

13 Languages

An assortment of 13 different languages to choose from.

Programs/Recipes

Capable of storing up to 650 different programmable recipes

Omega Plus 450

Dimensions

L x W x H:
869 x 1200 x 1541mm | 34.25 x 47.25 x 60.75 in.

Machine Weight

With Soft Hopper:
192kg | 424 lbs.
With Hard Hopper:
212kg | 467 lbs.

Extended Hopper Height

1,450mm | 57 in.
With Lid Open:
1,980mm | 78 in.

Extended Hopper Capacity

Soft Dough:41L | 11 gal.
Hard Dough: 35L | 9 1/4 gal.

Minimum Tray Distance

50mm | 2in.

Maximum Vertical Travel

80mm | 3in.

16 Languages

An assortment of 16 different languages to choose from.

Programs/Recipes

Capable of storing up to 650 different programmable recipes

Omega Plus 580

Dimensions

L x W x H:
999 x 1200 x 1541mm | 39.33 x 47.25 x 60.75 in.

Machine Weight

With Soft Hopper:
200kg | 441 lbs.
With Hard Hopper:
235kg | 518 lbs.

Extended Hopper Height

1,450mm | 57 in.
With Lid Open:
2,110mm | 83 in.

Extended Hopper Capacity

Soft Dough:53L | 14 gal.
Hard Dough: 45L | 12 gal.

 

Minimum Tray Distance

50mm | 2in.

Maximum Vertical Travel

80mm | 3in.

16 Languages

An assortment of 16 different languages to choose from.

Programs/Recipes

Capable of storing up to 650 different programmable recipes

Gallery

Accessories

Omega Plus 450 With Wire-Cut

The Omega Plus 450 can also be equipped with an available wire-cut option. This wire-cut option for the Omega Plus 450 enables you to produce cookies with or without particulates and maximizes your investment by creating a truly versatile machine.

The wire-cut option works in conjunction with available wire-cut dies to produce everything from standard round cookies to novelty shaped products. Please note, the wire-cut option is not an after market accessory and must be specified during your original purchase order.

Business Hours

We're here to serve you. Our business hours are Monday - Friday: 8:00AM - 5:00PM EST.

Newsletter

1 Amazing Confectionery Depositor, With a Variety of Accessory Options

Programmable Recipes

Different Languages

cycles/minute