Bread & Roll SystemsWe are the leading distributors of high quality bread and roll production equipment!
JAC UNIC French Bread Moulder
The JAC UNIC French Bread Moulder is perfect for retail bakeries looking to streamline production of their French Baguette offerings. Durable and easy to use, the JAC Unic is capable of producing up to 1,200 per hour.
For more information, please call our bakery equipment sales office and showroom at: 800.682.8203 or click here.
The JAC UNIC French Bread Moulder includes the following standard features:
3 Moulding Cylinders
T-Lock adjustment handles ensures settings won’t slip during operation, providing consistent moulding.
Gradual Moulding Process
Provides a more gentle moulding process on your dough.
Perfect for writing production settings. Can be easily cleaned or updated with dry erase marker.
Can be configured as a tabletop unit or with an optional storage stand.
Easily accessible components to help facilitate cleaning, including easily removable belts.
Variable Weight Range
Capable of processing dough ranging between 2 oz. – 42 oz.
The JAC Unic French Bread Moulder offers the following available options:
Stainless Steel exterior finish.
Storage stand with available casters for enhanced mobility.
Pointed End Belt
Left Hand Control
Available at no additional charge.
220v, 3ph, 60 hz
Dependent upon production environment and product type.
Dimensions & Weight
L x W x H (in.): 38 x 29 x 27.5 | 965 x 736 x 700 mm
462 lbs. | 210 kg