Bolillos
Bakery equipment solutions for Bolillo Roll production.Bolillo Production
Erika Record Baking Equipment offers a wide variety of bakery equipment solutions that are suitable for varying levels of Bolillo Roll production. This includes Bread & Roll Production Systems for both retail and wholesale bakeries.
Retail Production
Erika Record | Semi RH
Production: Retail
Our entry level model, this semi-automatic divider/rounder is designed to accurately portion and perfectly round dough each and every time.
Wholesale Production
Colbake | Volumetric Divider
Production: Wholesale
Dough divider with 2-5 pistons, adjustable weight range, with available pre-rounder.
Colbake | Gentle Divider
Production: Wholesale
Volumetric divider suitable fermented, gaseous artisan style bread doughs.
Colbake | Bolillo Moulder
Production: Wholesale
Moulder for making Mexican Bolillos, hoagies, sub rolls, and hot dog buns.
Colbake | Proofing Systems
Production: Wholesale
Highly customizable, dynamic & static proofing systems built to your specifications.
Colbake | Automatic Panning System
Production: Wholesale
Automatically pan/tray loaves of bread, using a system built to your specifications.