Colbake | Intermediate Proofer Systems
The Colbake Intermediate Proofer System is highly customizable to your bread production environment. We are proud to offer a wide range of both static and dynamic proofers that can accomodate various products and production capacities.
For more information, please call our bakery equipment sales office and showroom at: 800.682.8203 or click here.
Colbake | Intermediate Proofer Systems
Home » Bread & Roll Production Systems » | Production Level: Wholesale
The Colbake Intermediate Proofer System is highly customizable to your bread production environment. We are proud to offer a wide range of both static and dynamic proofers that can accomodate various products and production capacities.
For more information, please call our bakery equipment sales office and showroom at: 800.682.8203 or click here.
Features
Colbake Intermediate Proofer Systems include the following standard features:
Variable Capacities
Proofing systems capable of processing up to 600 pieces.
Variable Weights
Proofing systems that can support a maximum individual product weight of up to 53 oz | 1,500 g.
Variable Proofing Times
Proofing systems capable of processing 20, 30, and 40 pieces/minute.
Dynamic & Static Solutions Available
Proofing systems that can be configured as a pocket based (dynamic) or tray based (static) solution.
Durable Construction
Stainless steel finish.
Improved Production Flow
This system can easily integrate with complete bread production systems, including dividers and moulders.
Loading Options
Choose between manual and/or automatic loading solutions.
Overload Protection
Designed to protect both the electrical and mechanical systems.
Available Options
The Colbake Proofer Systems offer the following available options:
Access Panel
This provides easy access to the internal proofing cabinet. It also includes a viewing window to monitor product. For added safety, the system will not operate with the access panel open.
Conveyorized Loading
The proofer system can be loaded via a conveyor belt solution that ensures adequate spacing between dough peices.
Humidity Control
This provides an ability to increase the internal humidity within the proofing cabinet. This includes a digital control that displays both the current humidity and setpoint.
Temperature Control
This provides an ability to control the internal temperature of the proofer cabinet. This includes a digital display that shows the current temperature as well as the setpoint. This feature also comes with a removable bottom cover designed to prevent heat from escaping.
Shared Power System
Extra power socket for connecting additional machines. This socket can be located where it is most convenient for your production flow. This is extremely useful for connecting dividers or moulding stations to use in conjunction with this proofer system.
Touchscreen Controls
Intuitive control over all available parameters via a 7 inch color display.
Stainless Steel Frame
The internal structure can also be made entirely of stainless steel.
Electrical Specifications
220v, 3ph, 60hz, 3 amps
Standard configuration
Production Rate
Variable
Depending on product type and proudction needs. See “Proofing Specifications” below for additional details.
Proofing Specifications
Below are proofing specifications for Colbake Intermediate Proofer Systems.
Standard Dimensions
The standard dimensions of Colbake Intermediate Proofer Systems are as follows:
Shipping Weight & Dimensions
The shipping weight and dimensions of the Colbake Intermediate Proofer Systems are as follows:
Video
Gallery
Colbake DPB Series Intermediate Proofer
Colbake DPB Series Intermediate Proofer
Colbake SPT Series Intermediate Proofer
Colbake SPT Series Intermediate Proofer
Colbake SPV Series Intermediate Proofer
Colbake SPV Series Intermediate Proofer
Industry Leading Bread Proofer Systems
Highly configurable solutons designed to provide your wholesale bakery with the solutions you need.