MONO | Omega Series Confectionery Depositor
Available in both Touch and Plus varieties, these finely built machines are imported from Europe and recognized by both bakers and chefs across the globe. The Omega Plus 450 can also be ordered with an available wire-cut feature, perfect for making hard dough cookies, both with and without particulates.
For more information, please call our bakery equipment sales office and showroom at: 800.682.8203 or click here.
MONO | Omega Series Confectionery Depositor
Home » Depositors » | Production Level: Retail & Wholesale
MONO is the longest established confectionery depositor manufacturer in the world. The Omega Series of Confectionery Depositors are among the most capable machines on the market, producing everything from macarons, cookies, eclairs, whirls, cakes, cupcakes, muffins and more!
Available in both Touch and Plus varieties, these finely built machines are imported from Europe and recognized by both bakers and chefs across the globe. The Omega Plus 450 can also be ordered with an available wire-cut feature, perfect for making hard dough cookies, both with and without particulates.
For more information, please call our bakery equipment sales office and showroom at: 800.682.8203 or click here.
Features
The MONO Omega Series confectionery depositor includes the following standard features:
Small Footprint
Quick and easy product, template and hopper changeover
Safety Casters
Store up to 650 programs/recipes
Suitable for both soft and hard doughs
Create complex, multi-layer products
Fits Tray Sizes up to 450mm
Fits Tray Sizes up to 600mm
Soft Dough Hopper
Extended Hopper Standard
Single phase, "Plug-&-Play" operation
One person operation
Pictograph, tri-color touch screen controller
Stainless steel construction
Provides total control of product weight, size, height length and shape
Available Options
The MONO Omega Series confectionery depositor offers the following available options:
Accessories
ETL Certification
Wire-Cut Capability
Electrical Specifications
Available in 110, 200, 230, or 240v varieties
Production Rate
19 cycles/minute
30 cycles/minute
Product Types
The MONO Omega Series confectionery depositor is perfect for making the following product types:
| Epsilon Tabletop | Omega Touch | Omega Plus | Omega Plus with Wire-Cut | Universal | Universal 3D-X | |
|---|---|---|---|---|---|---|
| Soft Mix | ✔️ | ✔️ | ✔️ | ✔️ | ✔️ | ✔️ |
| cupcakes, muffins, eclairs, sponge, macarons, etc. | ||||||
| Hard Mix | ❌ | ❌ | ✔️ | ✔️ | ✔️ | ✔️ |
| sable, petits fours, cookies, biscuits, shortbread, etc. | ||||||
| Rotary | ❌ | ✔️ | ✔️ | ✔️ | ✔️ | ✔️ |
| meringue, nests, swirls, cupcake toppings, etc. | ||||||
| Wirecut | ❌ | ❌ | ❌ | ✔️ | ✔️ | ✔️ |
| sable, petit fours, cookies, biscuits, shortbread, etc. | ||||||
| 2 or 3 Color | ❌ | ❌ | ❌ | ❌ | ✔️ | ✔️ |
| multi-colored products, 2 colored sponges, etc. | ||||||
| Complex Shapes | ❌ | ❌ | ❌ | ❌ | ❌ | ✔️ |
| 3 axis depositing (x, y, and z) |
Confections
Brownies
Butter Cookies
Choux Buns
Eclairs
Genoise
Lady Fingers
Macarons
Meringues
Muffins
Petits Fours
Sponge
Swiss Roll
Viennese
Cake
Angel Cake
Carrot Cake
Fairy Cake
Short Cake
Cupcakes
Shapes
Drops
Fingers/Strips
Sheets
Towers
Novelty
Aliens
Christmas Trees
Snowmen
Rotary
Brass-Dies
Crescents
Nests
Pretzels
Rings
Whirls
Butter Cookies
Wire-Cut
Cookies with Particulates
Confections
Brownies
Butter Cookies
Choux Buns
Eclairs
Genoese
Lady Fingers
Macarons
Meringues
Muffins
Petits Fours
Sponge
Swiss Roll
Viennese
Cake
Angel Cake
Carrot Cake
Fairy Cake
Short Cake
Cupcakes
Shapes
Drops
Fingers/Strips
Sheets
Towers
Novelty
Aliens
Christmas Trees
Snowmen
Rotary
Crescents
Nests
Pretzels
Rings
Whirls
Brass-Dies
Butter Cookies
Wire-Cut
Cookies with Particulates
Technical Specifications
Technical specifications for the MONO Omega Series confectionery depositor are as follows:
Omega Touch 450
Dimensions
869 x 1200 x 1541mm | 34.25 x 47.25 x 60.75 in.
Machine Weight
192kg | 424 lbs.
With Hard Hopper:
212kg | 467 lbs.
Extended Hopper Height
With Lid Open:
1,980mm | 78 in.
Extended Hopper Capacity
Hard Dough: 35L | 9 1/4 gal.
Minimum Tray Distance
Maximum Vertical Travel
13 Languages
Programs/Recipes
Omega Plus 450
Dimensions
869 x 1200 x 1541mm | 34.25 x 47.25 x 60.75 in.
Machine Weight
192kg | 424 lbs.
With Hard Hopper:
212kg | 467 lbs.
Extended Hopper Height
With Lid Open:
1,980mm | 78 in.
Extended Hopper Capacity
Hard Dough: 35L | 9 1/4 gal.
Minimum Tray Distance
Maximum Vertical Travel
16 Languages
Programs/Recipes
Omega Plus 580
Dimensions
999 x 1200 x 1541mm | 39.33 x 47.25 x 60.75 in.
Machine Weight
200kg | 441 lbs.
With Hard Hopper:
235kg | 518 lbs.
Extended Hopper Height
With Lid Open:
2,110mm | 83 in.
Extended Hopper Capacity
Hard Dough: 45L | 12 gal.
Minimum Tray Distance
Maximum Vertical Travel
16 Languages
Programs/Recipes
Accessories
Templates Overview
Omega Plus 450 With Wire-Cut
The Omega Plus 450 can also be equipped with an available wire-cut option. This wire-cut option for the Omega Plus 450 enables you to produce cookies with or without particulates and maximizes your investment by creating a truly versatile machine.
The wire-cut option works in conjunction with available wire-cut dies to produce everything from standard round cookies to novelty shaped products. Please note, the wire-cut option is not an after market accessory and must be specified during your original purchase order.
Video
Gallery
1 Amazing Confectionery Depositor
An industry leading confectionery depositor with a wide variety of available accessories.