The Tagliavini Termovent convection oven includes the following standard features:
✓ Versatility
This oven is highly configurable and can be built to order. This includes control over the number of decks, pan/tray layout (number of trays deep and wide), and a support base with or without storage, proofing cabinet or proofing cell.
✓ Digital Controls
SMART Digital Control Panel – capable of controlling baking temperature, baking time (with alarm), lighting, and steam delivery. The panel also has an LCD panel for each baking chamber and features a weekly start-up program (PROSET) with storage for up to 10 baking programs. Lastly, the control panel also manages power distribution between deck ceiling and floor on the modular unit.
✓ Steam Control
Steam is controlled via the digital SMART control panel and is completely automatic.
✓ Even Baking
This oven provides an even bake batch after batch.
✓ Easy Maintenance
Designed to be accessible and easy to maintain. This includes:
- control panel access, front access, etc.
- internally hinged glass for ease of cleaning and access to light bulbs.
- easy to clean with a removable tray holder, and interior chamber with built-in central drain.
✓ Durable Construction
This oven features stainless steel construction for a durable, sleek, modern, and easy to clean finish.
✓ Fully Assembled
Oven is shipped fully assembled and ready for installation.
✓ Safety
This oven features advanced safety features such as:
- upward opening door with lock-release system
- steam exhaust valve in each deck
✓ Fan Control
This oven automatically controls the inversion of fan rotation direction and features completely programmable time intervals.
✓ Proofing Cabinet
This oven is also equipped with a proofing cabinet constructed entirely of steel. It also features:
- heating, ventilation, and humidity control system settings that are configured via a control panel, capable of storing up to 9 proofing programs.
- halogen lighting
- internal ventilation, which provides better distribution of heat and humidity.
- Glass, serigraph paneled doors capable of opening at 180°.
- Stainless steel tray holder with adjustable shelving that can be adjusted according to the baker’s needs.
- V-molded floor with a central drain for easy cleaning and washing of the proofing chamber.
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