Bakery Equipment Repair Service
Erika Record Baking Equipment provides industry-leading bakery equipment repair service throughout the greater New York City area. Our general service area includes New Jersey, New York, Connecticut, and Eastern Pennsylvania. We are conveniently located in Northern New Jersey, less than an hour away from midtown Manhattan.
Nationwide Coverage
If you operate outside of our general service area we can still assist. We have built a nationwide network of trusted repair partners who can service your equipment. We’re ready to help whether you’re near or far.
What Bakery Equipment Do We Service?
Below is our general list of equipment that we service. If you have a unique need, still feel free to reach out and we’ll do our best to assist!
- Bread Production
- Dough Dividers – Hydraulic
- Dough Dividers – Multi-Row
- Dough Dividers – Volumetric
- Koenigs
- Moulders
- Proofers
- Chocolate Production
- Confectionery Depositors
- Cookie Machines
- Divider Rounders
- Mixers
- Ovens
- Our team is able to service most oven types and their components. The only thing we do not service is the burner itself.
- Sheeters
- Silos
- Water Dosing
Troubleshooting & Parts
Our service team is also available to answer any diagnostic questions you may have. We also have a robust spare parts inventory for equipment we currently represent. This includes being able to videoconference for a personal touch that can help better diagnose your equipment issues.
Contact Us
We understand that your support needs are unique. To better assist, we kindly ask that you fill out our support contact form and/or call our technical support team at 973-614-8500 XT. 3.
Bakery Equipment Repair Service
Erika Record Baking Equipment provides industry-leading bakery equipment repair service throughout the greater New York City area. Our general service area includes New Jersey, New York, Connecticut, and Eastern Pennsylvania. We are conveniently located in Northern New Jersey, less than an hour away from midtown Manhattan.
Nationwide Coverage
If you operate outside of our general service area we can still assist. We have built a nationwide network of trusted repair partners who can service your equipment. We’re ready to help whether you’re near or far.
What Bakery Equipment Do We Service?
Below is our general list of equipment that we service. If you have a unique need, still feel free to reach out and we’ll do our best to assist!
- Bread Production
- Dough Dividers – Hydraulic
- Dough Dividers – Multi-Row
- Dough Dividers – Volumetric
- Koenigs
- Moulders
- Proofers
- Chocolate Production
- Confectionery Depositors
- Cookie Machines
- Divider Rounders
- Mixers
- Ovens
- Our team is able to service most oven types and their components. The only thing we do not service is the burner itself.
- Sheeters
- Silos
- Water Dosing
Troubleshooting & Parts
Our service team is also available to answer any diagnostic questions you may have. We also have a robust spare parts inventory for equipment we currently represent. This includes being able to videoconference for a personal touch that can help better diagnose your equipment issues.
Contact Us
We understand that your support needs are unique. To better assist, we kindly ask you to technical support inquiry form below or call our technical support team at 973-614-8500 XT. 3.