Colbake Gentle Volumetric Dough Divider Controls
Colbake Gentle Volumetric Dough Divider Render
Colbake Gentle Volumetric Dough Divider Controls Colbake Gentle Volumetric Dough Divider Render

Colbake | Gentle Volumetric Dough Divider

Colbake Gentle Volumetric Dough Divider for high hydration and fermented doughs.

Partner: Colbake
Category: Artisan Dividers
Industry: Bakeries / Food Service
Production: Wholesale

The Colbake Gentle Volumetric Dough Divider, utilizes a single piston system that results in less degassing and retraction. This is ideal for bakers who are looking to process an already fermented dough, perfect wholesale artisan bread production.

colbake

FEATURES

The Colbake Gentle Volumetric Dough Divider includes the following standard features:

✓ High Accuracy
Extremely accurate dividing with a 2% +/- range. This margin may increase with heavily fermented doughs.

✓ Portion Bread Dough
Typical composition includes wheat flour, water, salt, and yeast. For other ingredients please call our office.

✓ High Hydration Doughs
Suitable for dividing high hydration doughs with a water content of 65% or higher.

✓ Piece Counter
Built in piece counter allows bakers to set the number of divided dough pieces they wish to have made.

✓ Touch Screen Controls
Programmable touch screen interface capable of storing up to 20 different recipes. Enables easy adjusting of desired weight ranges with a push of a button.

✓ Lubrication System
With minimal consumption.

✓ Teflon Coating
Both the stainless steel, 40L hopper features a non-stick Teflon coating.

✓ Adjustable Pre-rounding
Pre-rounding can be adjusted to achieve better results.

✓ Stainless Steel Construction
For easy cleaning, durability, and sanitation.

✓ PVC Conveyor Belt

✓ Flour Duster

AVAILABLE OPTIONS

The Colbake Gentle Volumetric Dough Divider offers the following available options:

✚ Additional Hoppers
Available in 80, 150, 200, and 250 liter capacities.

✚ Motorized Conveyor Belt
Enables an increased weight capacity, up to double the maximum weight.

✚ Pneumatic Portioning System
Utilizes a compressed air (pneumatic) knife system to divide dough into smaller pieces.

ELECTRICAL SPECS

220v, 3ph, 60hz, 3 amps
Standard configuration

PRODUCTION RATE

1,200 pieces/hr
Depending upon operator efficiency and production flow

SPECIFICATIONS

Dough Specifications

Below are weight specifications for fermented dough that has been processed by the Colbake Gentle Volumetric Dough Divider.

Electrical Specfications for the VIS-R reindodfs
Dough Specifications
Piston Diameter Minimum Weight Maximum Weight
4.33 in | 110 mm 1.76 oz | 50 g 2.2 lb | 1 kg
4.72 in | 120 mm 2.28 oz | 80 g 2.64 lb | 1.2 kg
5.31 in | 135 mm 4.94 oz | 140 g 3.31 lb | 1.5 kg
Table Plugin

Hopper Dimensions

The hopper dimensions of the Colbake Gentle Volumetric Dough Divider are as follows:

Electrical Specfications for the VIS-R reindodfs
Hopper Dimensions
Hopper Size Length Width Height
40 L 26 3/4 in | 676 mm 26 3/4 in | 676 mm 17 1/2 in | 439 mm
80 L 26 3/4 in | 676 mm 26 3/4 in | 676 mm 17 1/2 in | 439 mm
150 L 35 3/4 in | 902 mm 31 in | 782 mm 21 in | 528 mm
200 L 42 3/4 in | 1082 mm 31 in | 782 mm 23 1/4 in | 590 mm
250 L 46 in | 1167 mm 31 in | 782 mm 25 3/4 in | 649 mm
Table Plugin

Standard Dimensions

The standard dimensions of the Colbake Gentle Volumetric Dough Divider are as follows:

Electrical Specfications for the VIS-R reindodfs
Standard Dimensions
Hopper Size Length Width Height
40 L 69 1/4 in | 1757 mm 26 3/4 in | 676 mm 58 in | 1468 mm
80 L 69 1/4 in | 1757 mm 26 3/4 in | 676 mm 58 in | 1468 mm
150 L 69 1/4 in | 1757 mm 31 in | 782 mm 61 1/2 in | 1557 mm
200 L 69 1/4 in | 1757 mm 31 in | 782 mm 63 3/4 in | 1619 mm
250 L 69 1/4 in | 1757 mm 33 1/2 in | 850 mm 66 in | 1678 mm
Table Plugin

Shipping Weight & Dimensions

The shipping weight and dimensions of the Colbake Gentle Volumetric Dough Divider are as follows:

Electrical Specfications for the VIS-R reindodfs
Shipping Dimensions
Length Width Height Weight
78 3/4 in | 2,000 mm 47 1/4 in | 1,200 mm 59 in | 1,500 mm 1,544 lb | 700 kg
Table Plugin

MEDIA

1 Amazing Gentle Volumetric Dough Divider

Dividing solution for artisan style, high-hydration, fermented doughs.

Bakery equipment financing icon showing a credit card for Erika Baking Equipment financing programs. BAKERY EQUIPMENT
FINANCING LEARN MORE Icon representing email newsletter sign-up for Erika Baking Equipment. EMAIL NEWSLETTER
SIGN UP SIGN UP NOW Shopping cart icon representing online bakery equipment solutions from Erika Baking Equipment. Bakery Equipment
Solutions BROWSE NOW Bakery equipment parts, repairs, and technical support — Erika Baking Equipment service solutions parts, repairs
& support LEARN MORE
Bakery professional reviewing notes, representing Erika Baking Equipment’s consultation and equipment guidance process.

Let Erika Help You Choose the Right Bakery Equipment Where Bakers Go For Answers

ASK ERIKA

Our office will be closing early on Wednesday, December 24, 2025, and remain closed on Thursday, December 25 and Friday, December 26 in observance of Christmas. 🎄🎅

Shipping Notice

Our office will be closed on Thursday, January 1, 2026, in observance of New Year's. 🥳🎉

Shipping Notice

Our office will be closed on Friday, July 3, 2026, in observance of Independance Day.

Shipping Notice